$14.99 – $22.99
Dal Tadka is a popular Indian lentil dish made with Toor Dal (husked & split pigeon pea lentils)
Size | Regular, Large, X-Large |
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Kofta (dumplings) made of paneer, deep fried and cooked in a creamy sauce.
Chickpeas Sautéed with onions-peppers-tomatoes and exotic spices.
Whole black lentils, kidney beans and Chana Dal cooked with butter and cream and simmered on low heat for its unique flavour.