$14.99 – $22.99
Dal Tadka is a popular Indian lentil dish made with Toor Dal (husked & split pigeon pea lentils)
Size | Regular, Large, X-Large |
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The delicious nine-gem-curry combination of nine different veggies and nuts used in it. Like paneer, carrots, green Pease, green beans, almonds, raisins etc cooked with fresh cream
Whole black lentils, kidney beans and Chana Dal cooked with butter and cream and simmered on low heat for its unique flavour.
Potatoes and cauliflower tossed together with chunks of onion and tomatoes.